Bento #121 - Simple Bento

I don't know what name I should give to bento today (T_T). I actually want to decorate it as an adorable doll, but I estimated the time wrongly, I thought one hour is sufficient for three bentos. In fact, it is not for me as I need to fry some egg sheets.

Although I am not satisfy with bento today, but I am rather happy as I finally manage to come out a nice & smooth egg sheet. Many thanks to Lia Chen, the tips are from her:-

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~~ Simply put some drop of food coloring while stirring the mixture to get the color you want.
~~ Don't forget to filter the mixture and cook over the lowest heat to avoid the bubbles on the top of the egg sheet.
~~ Just don't pour too much on the non-stick pan then you will get a thin egg sheet.
~~ To get rubber looks of egg sheet, added 1/2 tea spoon of corn starch (dissolve with 7.5ml of water) in the 2 eggs mixture.

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This time I didn't add any food coloring, next time will try to add some. Hope can get the same result as today.


You might wonder why these days I need to prepare three bentos. As usual, Isaac will spend his day in my sis house and it's school holiday now, my niece & nephew are at home. So the additional two bentos are for them. How can this auntie be bias? (^_^)

The egg sheet is inside the bread, I used it to wrap some chicken floss.